Pongo Cocoa Hazelnut Protein Spread - Keto-Friendly Chocolate Dessert Topping

The 5g of sugar in Pongo comes from the other ingredients such as hazelnuts and whey protein, as we use an alternative sweetener, Maltitol, to achieve the perfect balance of sweetness. Pongo is certified Kosher, making it a great treat for keto folks. With just 5g of net carbs and 0.5g saturated fat per serving, it's a low-carb decadence that you can enjoy guilt-free. However, in order to preserve the milk chocolate flavor, Pongo contains two dairy ingredients - whey and skim milk powder, making it not dairy-free or vegan.

A serving of Pongo (2 tbsp) provides 7g of protein, which is 14% of the Daily Recommended Value. Our creamy gluten-free hazelnut paste features 3 times the amount of protein and 77% less sugar than other hazelnut chocolate spreads. We don't use artificial sweeteners or cane sugar, so you can have a protein-packed snack with fewer calories and less guilt.

Relish in the rich fusion of cocoa and hazelnut with this healthy chocolate spread alternative. Enjoy it for a high protein breakfast, lunch, keto snack before the gym, or after dinner as a low carb treat. Pongo fits perfectly into the healthy lifestyle of both kids and adults and is keto-friendly and kosher!

Experience spreadable joy for any occasion. Spread it on toast, bake with it, dip pretzels or strawberries, use it as icing, or eat a spoonful. There are so many ways to enjoy it, not to mention it tastes great in smoothies and lattes, on protein waffles, and ice cream! Get the same joy and incredible flavor as traditional chocolate hazelnut butter without the boat load of sugar and palm oil.

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